
Uncover the only two-ingredient cauliflower crust pizza recipe! Excessive in protein, gluten-free, grain-free, and completely foolproof.
In case you’re searching for a wholesome, low-carb different to conventional pizza, look no additional. This No-Fail Cauliflower Crust Pizza is a game-changer—requiring solely two most important substances, it’s excessive in protein, gluten-free, grain-free, and extremely simple to make. Say goodbye to soggy, difficult cauliflower crusts, and hey to a sturdy base for all of your favourite toppings.
Why You’ll Love This NO-FAIL Cauliflower Crust Pizza
- Minimal Substances: Simply two most important elements—riced cauliflower and True Nutrition Unflavored Egg White Protein Powder (code HEALTHYHELPER saves $$)—make this crust each easy and healthful.
- Excessive Protein: Because of the egg white protein powder, this crust affords a protein enhance not sometimes present in conventional pizza bases.
- Gluten-Free & Grain-Free: Very best for these with dietary restrictions or anybody seeking to cut back their carb consumption.
- Foolproof Technique: Designed to keep away from the widespread pitfalls of home made cauliflower crusts, guaranteeing an ideal outcome each time.
NO-FAIL Cauliflower Crust Pizza
- Prep Time: 10 minutes
- Prepare dinner Time: 40 minutes
- Complete Time: 50 minutes
- Yield: 1 crust 1x
- Class: Fundamental Meals
- 300 grams riced cauliflower (about 2 heaping cups)
- ¼ cup (20 grams) True Vitamin unflavored egg white protein (code HEALTHYHELPER saves $$)
- 3 tbsp water
Directions
Place riced cauliflower, egg white protein, and water in a meals processor. Mix till it stops mixing. Cease the machine scrape down the perimeters, and mix once more till it’s principally easy. cauliflower, egg white protein, and water.
Place combination on a parchment paper lined baking sheet and unfold right into a circle. Ensure the circle is just not too skinny as it’s going to stick with the parchment paper. Bake for 40 minutes at 425 levels. Take away from oven and flip crust onto a plate to take away the parchment paper. High with desired toppings. Place again within the oven (on a brand new sheet of parchment paper) to prepare dinner toppings and soften cheese.
Notes
Liquid egg whites WILL NOT WORK on this recipe. It’s worthwhile to use egg white protein POWDER. Unflavored. I’ve linked to the sort I personally use.
Ideas for Success
- Use the Proper Protein Powder: Make sure you’re utilizing True Nutrition Unflavored Egg White Protein Powder (code HEALTHYHELPER saves $$); different varieties or flavors can alter the style and texture.
- Keep away from Over-Thinning the Crust: Maintaining the crust at an applicable thickness prevents it from sticking and ensures it holds up underneath toppings.
- Customise Freely: This crust serves as a impartial base, so be happy to get artistic together with your favourite sauces, cheeses, and toppings.
Dietary Advantages
This cauliflower crust is just not solely a tasty different to conventional pizza bases but in addition affords a number of well being advantages:
- Low in Carbohydrates: Very best for these monitoring their carb consumption.
- Excessive in Protein: The addition of True Nutrition Unflavored Egg White Protein Powder (code HEALTHYHELPER saves $$) boosts the protein content material, supporting muscle upkeep and satiety.
- Wealthy in Fiber: Cauliflower gives dietary fiber, aiding digestion and selling a sense of fullness.
Embrace this revolutionary strategy to pizza and revel in a meal that’s each satisfying and aligned together with your well being objectives.
Have you ever tried a cauliflower crust pizza?
What are your favourite pizza toppings?
Do you like home made, frozen, or take-out pizza?

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104 responses to “NO-FAIL Cauliflower Crust Pizza [gluten-free + grain-free]”
I’ve but to attempt to make a cauliflower crust – I really like pizza dough manner an excessive amount of to sub it with cauliflower, BUT, I would like to extend my veggies, so I would look into this as a random aspect dish or one thing. Is it crispy? Possibly I might chop it into items and dip it in salsa or make nachos out of it. I do have one query, although. Roughly how a lot is 300g of cauliflower? I don’t have a kitchen scale, so I hoped you might estimate?
Additionally – do you course of the cauliflower uncooked or are you speculated to blanch it first? Sorry if these are dumb questions, however I’m new to the world of veggies, LOL.
Yum love cauliflower crust. The flax seed needs to be the trick. Can’t wait to do that model!! Nice week of eats!!
Legit the best cauliflower crust recipe I’ve seen but!!! WILL BE attempting this
Topping it with some grass-fed beef baconnn!!
I really like the flax seeds on this recipe…I had solely seen it with cheese so I’m undoubtedly attempting it this fashion! I really like eggplants, goat cheese, olives, salmon and tuna as my toppings….not all collectively although
That black rice salad sounds so unique!!
Your cauliflower pizza crust is ideal! Mine all the time appears collapse slightly. It’s nonetheless good, simply greatest eaten with a fork
I’m going to do that!! Are you able to consider I’ve by no means made a cauliflower crust?!
This seems to be nice! I’ve been eager to attempt cauliflower pizza crust for a very long time. Can’t wait to do that!
how a lot is 300 grams of cauliflower?
I’ll have to provide this a attempt one in all nowadays. The final time I remembered attempting to make one thing with cauliflower (apart from steaming it) was “mashed potatoes” and so they got here out fairly dangerous. Hope I’ve higher luck with the pizza crust.
Been Waaay too lengthy since I had the crumbly , gooood kabocha. I’ve had some superior crown prince – which I discover to be the very same factor as kabocha , and even some yummy dry butternut, so I can’t actually complain. Do you’ve gotten a option to inform in the event that they’re good or not earlier than shopping for them?
I’ve made cauliflower crusts earlier than, and I’ll undoubtedly attempt yours. I really like that it’s easy and has utterly healthful substances.
…Simply so , the minute it turns March, I’ll be right here to remind you about these muffins. I need them!
Xxx
Oh man, simply studying/taking a look at this makes me hungry. All this meals seems to be scrumptious! I really like cauliflower pizza crust and this one seems to be superior and really easy! I’m going to must attempt it asap!
I’ve by no means made cauliflower crust as a result of I’ve all the time been a teensy bit skeptical of how it might prove, however I pinned your recipe to attempt!! thanks!
OMG that is the best cauli-crust I’ve seen but. Love that it doesn’t have any cheese both. Pin for later. Thanks for sharing!
i’ve by no means made a cauliflower pizza crust however now that i’ve a meals processor i’d simply must attempt it!
all of the eats look scrumptious as standard!
Wanted this recipe, thanks. Thanks for linking as much as #tastytuesdays
Phrase to the cauliflower crust! Too humorous I posted mine once more immediately. I swear I’ve made it practically as soon as per week since I made my recipe 3(?!) years in the past!
I’ve but to attempt a cauliflower pizza crust however your seems to be nice, I’ll must attempt it!!! Thanks for sharing at Gluten Free Wednesdays
Sounds nice and so wholesome. I’ve thought of making cauliflower crust earlier than as a result of I’ve to go grain free however the recipes I’ve seen often name for eggs and I can’t eat them. Have you learnt if you may make this with egg substitute of flaxseed combination? Thanks for sharing on Actual Meals Fridays. Pinned & twtted.
That is so artistic! Thanks for sharing! I’m excited to see what you put up subsequent time!
-Cindy
Nice Pizza, the crust seems to be superior! Hope you’re having an excellent week and thanks a lot for sharing your put up with Full Plate Thursday.
Come Again Quickly!
Miz Helen
Do you suppose that is doable to do with contemporary broccoli?
Hello Wholesome Helper,
I can’t wait to do that. My love for pizza is all the time crushed by my dislike for big carby crusts. Possibly this can be my resolution. I hope you’ll hyperlink as much as my #wiaw Celebration. I’m attempting to start out internet hosting weekly as a result of many girls that used to host don’t do it anymore. Come be part of!
I’m completely fascinated by this recipe – a lot of the cauliflower crust pizzas I’ve seen requite the cauliflower to be cooked barely earlier than baking – however yours doesn’t – which makes it one step simpler to make! Thanks a lot for this recipe Kaila
do you need to prepare dinner the cauliflower first??
That is nice! I really like cauliflower and jumped on the pizza crust band wagon years in the past, however I hated how the vast majority of the recipes you discover are half cauliflower and half cheese! To calorie dense for me so my go to crust has all the time been simply cauliflower and egg whites, typically I add some chickpea flower. I’ve by no means tried egg white protein nevertheless so I must give it a attempt.
that’s simply so cool that you just discovered that egg white protein and also you have been ready to make use of it for this!
i’ve 2 jars of jams and sooo many spices, i have to do away with them.. i’ve not been profitable with cauli crust however i’ll undoubtedly be pondering of this when i’ve egg white protein available.
The place you get your egg white protein? I’ve googled it and checked amazon and thrive market to no avail.
One of the best factor proper?
I made a scrumptious spinach and pea base pizza and can by no means eat common pizza after this! belief me one of the best factor ever.
★★★★★
That crust seems to be nice. I been doing loads of cauliflower rice so I’ll have to provide this a attempt.
Thanks for sharing at Funtastic Friday.
I’ve by no means had a lot luck making cauliflower crusts, I need to attempt once more!!
Thanks for sharing at #bloggerspotlight!
I can’t wait to do that! I’m obsessive about cauliflower something proper now!
Wow I have to do that! Love your new profile image by the way in which!
★★★★★
Since going gluten free I miss pizza a lot, I’ve by no means tried this however I’m going to provide it a go! It seems to be pretty and crisp! #brilliantblogpost
being on the paleo weight-reduction plan has meant pizza is my one weak spot as muffins may be recreated healtily – and now i CAN have pizza wooooo thanks for this! #brilliantblogposts
It is a nice Pizza Crust! Hope you’re having an excellent weekend and thanks a lot for sharing with us at Full Plate Thursday!
Miz Helen
★★★★★
I used to be so enthusiastic about this then went out to seek out egg protein with no luck. How did you occur to have flavourless egg protein powder sitting round in your kitchen?!? I’m additionally not keen to check the $70 flavorless whey protein to substitute. I really feel so defeated. ?
★
Is egg white protein the identical as liquid egg whites?
I’ve been taking a look at alot of cauliflower crust recipes and that is the one one I’ve seen that claims the cauliflower doesn’t must be cooked first. Why is that? Additionally, can I simply use one common egg as a substitute of the egg protein powder and water?
Can the Egg White Protein and 3tbsp water be substituted with egg whites? If that’s the case, what number of egg whites would I exploit?
Thanks Kaila for the recipe. I’m on Whole30 and eat loads of Cauliflower rice and was in search of different concepts for Cauliflower. This seems to be like an excellent different and so easy.
Thanks for sharing on the What’s for Banquet! Hope to see you on the new get together tomorrow too!
Yum, I’ve been buying these crusts and so they have substances I are not looking for in them. I’m going to make my very own.
Pinned!
Thanks,
Kippi
Yeah this undoubtedly feels like the best cauliflower pizza crust and am loving you don’t must squeeze out the cauliflower!! Would love to do that as I now have half a cauliflower leftover, however I don’t have unflavored egg white protein. Assume I can swap in my unflavored whey protein?
Hello please are you able to let me know if one other type of protein powder will work with this? Why particularly egg white protein powder?
Thanks